1. Carlson, S. E., Colombo, J., Gajewski, B. J., Gustafson, K. M., Mundy, D., Yeast, J., Georgieff, M. K., Markley, L. A., Kerling, E. H., & Shaddy, D. J. (2013). DHA supplementation and pregnancy outcomes. The American Journal of Clinical Nutrition, 97(4), 808–815. https://doi.org/10.3945/ajcn.112.050021
2. Chowdhury, M. H., Ghosh, S., Kabir, M. R., Mamun, M. A. A., & Islam, M. S. (2022). Effect of supplementary omega-3 fatty acids on pregnant women with complications and pregnancy outcomes: A review from literature. The Journal of Maternal-Fetal & Neonatal Medicine, 35(13), 2564-2580. https://doi.org/10.1080/14767058.2020.1786522
3. Grajecki, D., Zyriax, B. C., & Buhling, K. J. (2012). The effect of micronutrient supplements on female fertility: A systematic review. Archives of Gynecology and Obstetrics, 285(5), 1463-1471. https://doi.org/10.1007/s00404-012-2248-8
4. Jorgensen, M. H., Hedley, P. L., Gjedsted, J., & Agger, A. O. (2013). Long-chain n-3 fatty acids and perinatal depression: A review of the evidence and a case study. Pediatrics, 131(Supplement 1), S165-S169. https://doi.org/10.1542/peds.2012-1722J
5. Judge, M. P., Harel, O., & Lammi-Keefe, C. J. (2007). Maternal consumption of a docosahexaenoic acid-containing functional food during pregnancy: Benefit for infant performance on problem-solving but not on recognition memory tasks at age 9 mo. American Journal of Clinical Nutrition, 85(6), 1572-1577. https://doi.org/10.1093/ajcn/85.6.1572
6. Kar, S., Wong, M., Rogozinska, E., & Thangaratinam, S. (2016). Effects of omega-3 fatty acids in prevention of early preterm delivery: A systematic review and meta-analysis of randomized studies. European Journal of Obstetrics, Gynecology, and Reproductive Biology, 198, 40–46. https://doi.org/10.1016/j.ejogrb.2015.11.033
7. Middleton, P., Gomersall, J. C., Gould, J. F., Shepherd, E., Olsen, S. F., & Makrides, M. (2018). Omega-3 fatty acid addition during pregnancy. The Cochrane Database of Systematic Reviews, 11(11), CD003402. https://doi.org/10.1002/14651858.CD003402.pub3
8. Mun, J. G., Legette, L. L., Ikonte, C. J., & Mitmesser, S. H. (2019). Choline and DHA in maternal and infant nutrition: Synergistic implications in brain and eye health. Nutrients, 11(5). https://doi.org/10.3390/nu11050902
9. Nehra, D., Le, H. D., Fallon, E. M., Carlson, S. J., Woods, D., White, Y. A., ... & Bistrian, B. R. (2012). Prolonging the female reproductive lifespan and improving egg quality with dietary omega-3 fatty acids. The Journal of Clinical Endocrinology & Metabolism, 97(12), 4489-4497. https://doi.org/10.1210/jc.2012-2395
10. Petersen, J. M., Parker, S. E., Crider, K. S., Tinker, S. C., Mitchell, A. A., & Werler, M. M. (2019). One-Carbon Cofactor Intake and Risk of Neural Tube Defects Among Women Who Meet Folic Acid Recommendations: A Multicenter Case-Control Study. American Journal of Epidemiology, 188(6), 1136-1143. https://doi.org/10.1093/aje/kwz046
11. Robbins, W. A., Xun, L., FitzGerald, L. Z., Esguerra, S., Henning, S. M., & Carpenter, C. L. (2012). Walnuts improve semen quality in men consuming a Western-style diet: Randomized control dietary intervention trial. Biology of Reproduction, 87(4). https://doi.org/10.1095/biolreprod.112.101634
12. Safarinejad, M. R. (2011). Effect of omega-3 polyunsaturated fatty acid supplementation on semen profile in hypercholesterolemic males: A randomized, double-blind, placebo-controlled trial. Journal of Lipid Research, 52(3), 557-567. https://doi.org/10.1194/jlr.M006565
13. Salas-Huetos, A., Rosique-Esteban, N., Becerra-Tomás, N., Vizmanos, B., Bulló, M., & Salas-Salvadó, J. (2018). The Effect of Nutrients and Dietary Supplements on Sperm Quality Parameters: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. Advances in Nutrition, 9(6), 833-848. https://doi.org/10.1093/advances/nmy057